Cyberattack Cripples French Supermarkets, Spoiling Millions in Food

Hundreds of supermarkets across France have fallen victim to an unprecedented cyberattack that remotely manipulated the temperatures of fridges and freezers, causing massive spoilage of fresh and frozen food. Major retailers, including Carrefour, Monoprix, E.Leclerc, and Coopérative U, were affected, with the Les Mousquetaires group reporting around 300 impacted stores. Losses are estimated to reach several million euros. The attack exploited outdated software in refrigeration systems that no longer received security updates, leaving them vulnerable to remote tampering. The incident highlights the growing threat of cyberattacks on critical infrastructure and the need for robust cybersecurity measures in the retail sector. Authorities have launched an investigation to identify the perpetrators, while retailers are scrambling to restock shelves and reassure customers. The attack has also raised concerns about food safety and the potential for similar disruptions in the future. Experts warn that without urgent upgrades, other industries could face similar risks.